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Share a Spoon - S'more PIE Please

Thursday, August 19, 2010

Think Tank Momma




Share a Spoon Thursday

PIE

That's right, I said PIE!  Oh me, oh my!  Doesn't everyone love PIE?
 
I know who does love PIE.  That would be my BFF the GREAT DUCKALICIOUS!
Today's theme is PIE for The Duck!
 
Give me a P!  Give me an I!  Give me an E!

Just give me the damn PIE!
 
Even though today's theme is brought to you by Daffy, it's inspiration comes from my buddy Holly over at 504 Main.  She is obsessed with all things S'Mores and that's exactly what I am giving you all today!

Brandee's S'more Pie

Ingredients:
 
1 bag Milk Chocolate Chips
1/2 bag Semi-Sweet Chocolate Chips
1 can sweetened condensed milk
1/2 container of Marshmallow Fluff
1/2 bag mini marshmallows
15 full cinnamon graham crackers
2 sticks of butter melted
2 teaspoons of sugar
1 teaspoon of cinnamon

Directions:
 
Preheat oven to 350 degrees.



Crunch the graham crackers into the food processor.  Blitz them until they are fine.  If you don't have a food processor, get one use a sealable plastic bag (ziploc) and crush them with a rolling pin on heavy bottomed pan.  Melt the butter in the microwave.  In a large bowl, mix the graham cracker crumbs, sugar and cinnamon.  Pour the butter a little at a time into the graham cracker mixture.  It may not take all of the butter.  Mix really well until the graham cracker mixture is completely covered. It should look like wet sand.
 



Pour into a spring form pan.  With a measuring cup even the crumbs out and push up the sides of the spring form.
 


 
Bake in the oven for 5-7 minutes until browned.  Put in the refrigerator while making the filling.
 
In a saucepan, over low heat add the can of sweetened condensed milk.  Add the chocolate chips and stir vigorously until completely melted and combined.  Remove from heat.  Spread the fudge mixture into the cooled pie crust.




Return pie to fridge and let cool for about 10 minutes.  Cover the fudge mixture with half a container of marshmallow fluff.  Top with mini marshamallows (about half a bag).
 


 
Turn the oven to broil. Place the pie in the middle of the rack and watch carefully while you toast the marshmallows.  (If you are really fancy you can use a kitchen torch.)
 
Voila!  S'mores Pie!




Now, I like my marshmallows really toasted.  When camping I always catch them on fire!  Hehehe!
 
Anyburntmallow, put the pie in the refrigerator and let it chill and harden up for an hour before serving!

It's YUMMMMMMMY!
 
So there you have it.   PIE!

Be sure to check out all the links today!  Good stuff!  I have another recipe from Maurnie I will be posting at my new blog site as well!
 
Remember, if you want to share recipes and don't want to post them on your site or don't have a site send them to me and I will post them for you!



16 comments:

MrsGAL said...

I'm going to soo have to try this!!! YUMMY!!!!!!!!

Holly Lefevre said...

I inspired a pie! You like me, you really like me. Oh my this looks delicious. I am going to make it when no one is home so I do not have to share! Guess what is getting a little tickled pink on Friday!

Unknown said...

That looks so Good!!! I wanna make that!

Buffee said...

Oh my word! That looks fabulous!

Guess you were having a "Michael" moment too! Ha! We're probably the only 2 peeps in the world that even know what that means!

Now you know I'm not gonna make a graham cracker pie crust from scratch! Not when Keebler makes them for me! Ha!

Kim of Mo Betta said...

YUM! We love s'mores - make them all the time (in the microwave!). I don't think you can burn your 'mallows in the microwave, but you can explode them!

Babes Mami said...

I think that I must have this NOW, I have all of these ingredients in my house right now...yes I think this will become dinner for me. ;]

June said...

That looks absolutely delicious!!

YuuuummmmmE

Jenn said...

Dear Sweet Baby Jesus.

I'm salivating.

I LURRRRVE Smores. A lot.

You make it look so easy :)

SurferWife said...

Goddamn. I think my hips just grew an inch or two reading this and I don't even like s'mores.

This looks damn good though.

Hi by the way. I feel like we haven't talked in a while.

Nancy C said...

Unbelievably awesome. Just like you.

Salt said...

Okay. I love S'mores more than I love most people. I'm almost afraid to make this in my own home because I am liable to eat the whole thing in one sitting.

Ducky said...

Oh man....piegasm here...creamed over at Buffee's place...Im just makin a mess everywhere!!!!

Thanks for the dedication, friend. I'll have some down time this weekend. I think I shall spend it in the kitchen making these wonderful pies. Don't know who I'll share them with....hell I may not share them at all. Why should I? I'm down another 2 pounds. Who needs to share?!?

Macey said...

You had me a s'more.

Genevieve said...

Yummm!!! I am going to have to make this very soon!

Michelle Pixie said...

Oh My Pie! I am drooling all over for some s'more pie. I will have to try this one for sure!

Tracie said...

Yum!

I like my marshmallows really toasty, too.